Aama Ko Achar Choila Paste – 380 GM | Authentic Newari Style Spice Mix

Craving the smoky, spicy, and bold flavors of a Kathmandu kitchen? Aama Ko Achar Choila Paste (380 GM) is your "secret ingredient" to recreating world-famous Newari Choila in seconds. Hand-crafted using traditional methods and sun-dried spices, this paste delivers the perfect balance of roasted chilies, garlic, ginger, and mustard oil that defines authentic Himalayan street food.

Why Aama Ko Achar Choila Paste is a JT Supermarket Favorite:

• Instant Authentic Flavor: No need to roast and grind spices from scratch. Just mix and serve for that signature "Haku Choila" taste.

• Versatile Marinade: While perfected for Buff or Chicken Choila, it works wonders as a spicy rub for grilled paneer, mushrooms, or roasted potatoes.

• Premium Ingredients: Made with high-quality mustard oil and authentic spices—no artificial colors or overpowering preservatives.

• Perfect Heat Level: Expertly balanced to provide a kick of spice without masking the rich, smoky undertones.

• Long Shelf Life: The 380g jar is perfectly sized to stay fresh in your fridge while providing enough paste for multiple family gatherings.

How to Use for the Perfect Choila:

1. Prep Your Protein: Grill or boil 500g of your choice of meat (Chicken, Buff, or Lamb) or Veg alternative (Mushroom/Paneer).

2. Mix: Cut the protein into bite-sized pieces and toss with 2-3 tablespoons of Aama Ko Achar Choila Paste.

3. Enhance: Add chopped green garlic, cilantro, and a squeeze of lemon for that extra "zing."

4. Serve: Best enjoyed with Baji (Beaten Rice) or as a spicy side dish with your main meal.

Product Specifications: