Kerala Fresh Banana Chips | 300g Authentic Nendran Pack

Experience the true taste of the Malabar Coast with our Kerala Fresh Banana Chips. Made from premium Nendran bananas—a variety unique to Kerala known for its firm texture and rich nutritional profile—these chips are thinly sliced and fried in 100% pure, unadulterated coconut oil. This 300g pack is a favorite in Seven Hills for its "homestyle" quality, offering a clean, crispy snack that is free from artificial colors and preservatives.

Why Kerala Banana Chips are a "Smart Snack" Choice:

Unlike mass-produced potato chips, Kerala banana chips are a traditional power-snack. By using raw Nendran bananas and coconut oil, they provide a more sustained energy release and a unique micronutrient profile.

• Fried in 100% Pure Coconut Oil: This provides the signature "Kerala taste" and includes Medium Chain Triglycerides (MCTs), which are metabolized quickly for energy.

• Potassium & Magnesium Powerhouse: Naturally rich in minerals that support muscle function, heart health, and electrolyte balance.

• Thin & Crispy Texture: Sliced to a precise thickness to ensure maximum crunch without being hard, making them safe and enjoyable for both kids and seniors.

• Clean Label Ingredients: Contains only four simple ingredients: Raw Nendran Banana, Pure Coconut Oil, Turmeric, and a pinch of Salt.

• 100% Vegan & Gluten-Free: A naturally inclusive snack that fits perfectly into plant-based and gluten-sensitive diets.

Creative Ways to Serve & Enjoy:

1. The Classic Chiya Pair: There is no better companion for a hot cup of Kerala-style Chaya (milk tea) or filter coffee. The saltiness of the chips balances the sweetness of the tea perfectly.

2. Banana Chip Chaat: Get creative by slightly crushing the chips and topping them with chopped onions, tomatoes, green chilies, and a squeeze of lemon for a tangy South Indian "nacho" experience.

3. The Sadya Side: A mandatory addition to any traditional Kerala feast (Sadya) or festive meal, providing the essential crunch alongside rice and sambar.

4. Crunchy Salad Topper: Use crumbled banana chips as a gluten-free alternative to croutons for an earthy, tropical twist on your green salads.