Sagoon Dalmoth | 500g Premium Spicy Lentil Mix

Experience the definitive taste of Himalayan snacking with Sagoon Dalmoth. This 500g pack is a masterclass in texture and spice, featuring premium brown lentils (Musuro Dal) that are deep-fried to a brittle crisp and tossed in a signature blend of bold spices. Known as the "all-day snack" in Nepal, Sagoon Dalmoth is a favorite in Seven Hills for its versatile flavor profile—delivering a satisfying savory punch that balances salt, heat, and a hint of tanginess in every handful.

Why Sagoon Dalmoth is a Snacking Essential:

Unlike generic snack mixes, Sagoon focuses on the purity of the lentil, ensuring a clean, nutty base that allows the traditional spices to shine.

• High-Protein Lentil Base: Made from nutrient-dense brown lentils, providing a natural source of protein and fiber that keeps you fuller for longer compared to potato-based chips.

• The "Secret" Spice Blend: Infused with Black Salt (Kala Namak), Cumin, and Red Chili Powder, creating a multi-dimensional flavor that is savory, earthy, and moderately spicy.

• Unbeatable Crispness: Each lentil is fried using specialized techniques to ensure a light, airy crunch that doesn't feel overly oily on the palate.

• 500g Value Pack: The perfect size for the whole family, providing enough to share during gatherings or to keep your pantry stocked for the week’s tea breaks.

• Naturally Vegan & Gluten-Free: A clean-label snack option that fits perfectly into various dietary lifestyles without compromising on authentic taste.

Best Ways to Enjoy Your 500g Pack:

1. The Tea-Time Classic: Serve a small bowl alongside a hot cup of Wagh Bakri Tea. The salty, spicy lentils are the perfect counterpoint to the sweetness of the tea.

2. Nepali "Sandheko" Style: Toss the Dalmoth with finely chopped onions, tomatoes, green chilies, a squeeze of lemon, and a drop of Sagoon Roasted Mustard Oil for an instant, zesty salad.

3. The Lunchbox Crunch: Add a handful to your lunch container as a side to Sagoon Taichin White Rice Flakes for a high-energy afternoon Khaja (snack).

4. Crunchy Soup Topping: Sprinkle over a bowl of hot lentil soup (Dal) or ramen noodles to add an extra layer of savory texture and spice.

Product Specifications: