Sagoon Taichin White Rice Flakes (Seto Chiura) | 1kg Premium Pack

Experience the authentic crunch of the Kathmandu Valley with Sagoon Taichin White Rice Flakes. Known traditionally as Seto Chiura, these are not your average rice flakes. Made from premium Taichin Rice—a short, plump grain native to the fertile soils of Nepal—these flakes are parboiled, sun-dried, and beaten to a precise thickness. This 1kg pack is a must-have in Seven Hills for anyone craving the genuine taste of a Newari feast or a quick, energy-packed Himalayan breakfast.

Why Taichin Chiura is the "Gold Standard" of Beaten Rice:

Unlike mass-produced "Poha," Taichin Chiura is celebrated for its distinctively firm texture and ability to stay crunchy even when paired with moist curries.

• Artisan Taichin Grain: Sourced from authentic Nepali crops, providing a naturally sweet aroma and a more satisfying "bite" than long-grain rice flakes.

• Superior Nutrient Density: Parboiling before flattening locks in essential B-vitamins, minerals, and amino acids, making it a "clean" fuel source for long-lasting energy.

   

• The Ultimate "Khaja" Base: This is the essential component for Samay Baji (the traditional Newari platter), holding its structure perfectly alongside Choila (spiced meat) and Aloo Tama.

   

• Naturally Gluten-Free & Easy to Digest: A hypoallergenic, light-on-the-stomach option that is perfect for breakfast, snacks, or those with sensitive digestive systems.

   

• Instant & Versatile: No cooking required! These flakes are ready to eat raw, roasted for extra crunch, or lightly soaked for a softer texture.

Traditional Ways to Enjoy:

1. Dahi-Chiura (Yogurt & Flakes): A classic Nepali comfort meal. Simply mix the flakes with fresh yogurt, a dash of Selco Raw Sugar, and sliced bananas for a cooling, nutritious breakfast.

2. Spicy Chiura Pulao: Sauté with onions, green chilies, turmeric, and peanuts for a savory "Chatpat" snack that beats any processed chips.

3. The Perfect Side: Serve raw alongside a spicy Buffalo Sukuti or chicken curry. The dry flakes act as the perfect vehicle to soak up rich, aromatic gravies.

4. Himalayan Trail Mix: Lightly roast the flakes with Selco Roasted Cashews and raisins for a homemade, high-energy snack to keep in your car or gym bag.

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